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Food Corruption News Stories
Excerpts of Key Food Corruption News Stories in Major Media


Below are highly revealing excerpts of important food corruption news stories reported in the media that suggest a major cover-up. Links are provided to the full stories on their major media websites. If any link fails to function, read this webpage. These food corruption news stories are listed by date posted to this webpage. You can explore the same articles listed by order of importance or by article date. By choosing to educate ourselves on these important issues and to spread the word, we can and will build a brighter future.


Note: This comprehensive list of food corruption news stories is usually updated once a week. Explore our full index to revealing excerpts of key major media news stories on several dozen engaging topics. And don't miss amazing excerpts from 20 of the most revealing news articles ever published.


Ousted scientist and the damning research into food safety
1999-02-12, The Guardian (One of the UK's leading newspapers)
Posted: 2022-07-04 12:56:00
https://www.theguardian.com/news/1999/feb/12/food.science

In October 1995 ... the Scottish Office commissioned a research project from the Aberdeen-based Rowett Research Institute into the effect of GM crops on animal nutrition and the environment. This included, for the first time, feeding GM potatoes to rats to see if they had any harmful effects on their guts, bodies, metabolism and health. A former senior Scottish Office official involved in commissioning the project told the Guardian there was "little regard" at the time for research into the human nutritional and environmental consequences of GM foods. Dr Arpad Pusztai, a senior research scientist at the Rowett, beat off 28 other tenders to coordinate the project. The preliminary results of Dr Pusztai's work had begun to show unexpected and worrying changes in the size and weight of the rats' bodily organs. The team found liver and heart sizes were decreasing. Worse still, the brain was getting smaller. There were also indications of a weakening of the immune system. Granada TV's World in Action approached Dr Pusztai and ... with the institute's consent he gave an interview. Dr Pusztai told ITV viewers that he would not eat GM food. He found it "very, very unfair to use our fellow citizens as guinea pigs. We have to find [the results] in the laboratory," he insisted. Two days later Dr Pusztai was summarily suspended and forced to retire by the Rowett Institute's director, Professor Philip James, who had personally cleared the interview with Granada.

Note: For more along these lines, see concise summaries of deeply revealing news articles on GMOs from reliable major media sources.


'Forever chemicals' may have polluted 20m acres of US cropland, study says
2022-05-08, The Guardian (One of the UK's leading newspapers)
Posted: 2022-05-23 20:45:41
https://www.theguardian.com/environment/2022/may/08/us-cropland-may-be-contam...

About 20m acres of cropland in the United States may be contaminated from PFAS-tainted sewage sludge that has been used as fertilizer, a new report estimates. PFAS, or per- and polyfluoroalkyl substances, are a class of about 9,000 compounds used to make products heat-, water- or stain-resistant. Known as "forever chemicals" because they don't naturally break down, they have been linked to cancer, thyroid disruption, liver problems, birth defects, immunosuppression and more. Dozens of industries use PFAS in thousands of consumer products, and often discharge the chemicals into the nation's sewer system. The analysis ... is an attempt to understand the scope of cropland contamination stemming from sewage sludge, or biosolids. Regulators don't require sludge to be tested for PFAS or closely track where its spread, and public health advocates warn the practice is poisoning the nation's food supply. Sludge is a byproduct of the wastewater treatment process that's a mix of human excrement and industrial waste, like PFAS, that's discharged from industry's pipes. EPA records show over 19bn pounds of sludge has been used as fertilizer since 2016 in ... 41 states. It's estimated that 60% of the nation's sludge is spread on cropland or other fields annually. The consequences are evident in the only two states to consistently check sludge and farms for PFAS contamination. In Maine, PFAS-tainted fields have already forced several farms to shut down.

Note: Read more about the toxic "forever chemicals" accumulating in our environment. For more along these lines, see concise summaries of deeply revealing news articles on food system corruption and health from reliable major media sources.


GMO is out, 'bioengineered' is in, as new U.S. food labeling rules take effect
2022-01-05, NPR
Posted: 2022-04-25 21:17:58
https://www.npr.org/2022/01/05/1070212871/usda-bioengineered-food-label-gmo?t...

Say goodbye to GMOs. The new term for foods created with a boost from science is "bioengineered." As of Jan. 1, food manufacturers, importers and retailers in the U.S. must comply with a new national labeling standard for food that's been genetically modified in a way that isn't possible through natural growth. Consumers will begin to see labels on some foods that say "bioengineered" or "derived from bioengineering," as the new federal standard takes hold. The change has been several years in the making. In 2016, Congress passed a law to establish a national benchmark for the labeling of genetically modified food in an attempt to ... standardize labels across the country. Sonny Perdue, who served as agriculture secretary during the Trump administration, announced the regulations in 2018. But critics say the rules devised by the U.S. Department of Agriculture will actually confuse consumers further and make it harder to know what's in any given product. One advocacy group has even sued the USDA to try to block the new regulations from taking effect. Companies with products that qualify as bioengineered can comply with the new standard in several ways. They can include text on food packages that says "bioengineered food" or "contains a bioengineered food ingredient." They can also use two logos approved by the USDA. Finally, they can include a QR code for consumers to scan or a phone number for them to text that will provide more information about that food item.

Note: Replacing clear package labeling with QR codes is inherently discriminatory. For more along these lines, see concise summaries of deeply revealing news articles on food system corruption from reliable major media sources.


Here Comes the Full Amazonification of Whole Foods
2022-02-28, New York Times
Posted: 2022-03-14 17:41:27
https://www.nytimes.com/2022/02/28/technology/whole-foods-amazon-automation.html

"Would you like to sign in with your palm?" That was the question a cheerful Amazon employee posed when greeting me last week at the opening of a Whole Foods Market in Washington's Glover Park neighborhood. For the next 30 minutes, I shopped. Then I simply walked out, no cashier necessary. Whole Foods – or rather Amazon – would bill my account later. More than four years ago, Amazon bought Whole Foods for $13 billion. Now the Amazon-ification of the grocery chain is physically complete. Amazon designed my local grocer to be almost completely run by tracking and robotic tools for the first time. The technology, known as Just Walk Out, consists of hundreds of cameras with a god's-eye view of customers. Sensors are placed under each apple, carton of oatmeal and boule of multigrain bread. Deep-learning software analyzes the shopping activity to detect patterns and increase the accuracy of its charges. The Whole Foods in Glover Park ... has sparked a spirited local debate, with residents sparring on the Nextdoor community app and a neighborhood email list over the store's "dystopian" feeling versus its "impressive technology." Some ... said they had found errors in their bills and complained about the end of produce by the pound. Everything is now offered per item, bundle or box. Some mourned the disappearance of the checkout line, where they perused magazines. Many were suspicious of the tracking tech. "It's like George Orwell's '1984,'" said Allen Hengst, 72, a retired librarian.

Note: For more along these lines, see concise summaries of deeply revealing news articles on food system corruption and the disappearance of privacy from reliable major media sources.


Prosecutors Silence Evidence of Cruel Factory Farm Practices in Animal Rights Cases
2022-01-30, The Intercept
Posted: 2022-02-27 19:40:06
https://theintercept.com/2022/01/30/animal-rights-activists-dxe-trial-evidence/

In criminal trials, judges routinely rule that certain evidence or testimony does not get presented to the jury. By and large, these rulings to exclude evidence benefit the defendant. In ... cases against animal rights activists, who face hefty charges for removing ailing animals from farms, the typical logic behind keeping evidence from a jury is flipped on its head. The prosecutors, rather than defendants, have sought ... to suppress all mention during trial of animal cruelty. Next month, a Utah judge will hear pretrial motions on the exclusion of evidence in a case against two members of the animal liberation group Direct Action Everywhere. The activists face charges of burglary and theft for removing two suffering piglets from a hog farm in 2017, for which they could be sentenced to more than a decade in prison. The Utah attorney general is seeking to exclude all evidence and testimony relating to the torturous treatment of animals. The activists filmed themselves entering the pork facility; they turned the camera onto the pigs – mother pigs with bloody nipples, pigs with huge open sores, dead and dying piglets on the floor – and filmed themselves removing the piglets. The prosecution argues that ... the activists' commentary on the grim factory conditions and any mention of the company's mistreatment of its animals would be unfairly prejudicial. That a prosecutor would move to preclude real-time footage of the alleged crime speaks to a frantic desire to foreclose any reckoning with the case's crucial context.

Note: Read more about how video evidence of animal cruelty is suppressed to protect factory farms. For more along these lines, see concise summaries of deeply revealing news articles on food system corruption from reliable major media sources.


Arpad Pusztai obituary
2021-12-31, The Times (One of the UK's leading newspapers)
Posted: 2022-01-10 00:34:52
https://www.thetimes.co.uk/article/arpad-pusztai-obituary-0n89lplnx

Arpad Pusztai spoke for only two and a half minutes during his interview for ITN's World in Action in 1998, but it was enough to end his career. The Hungarian-born expert in lectins, a type of protein, had spent decades working at the Rowett Institute in Aberdeen and had almost 300 scientific papers and three books to his name. In the mid-1990s, with big food manufacturers increasingly developing and promoting genetically modified crops, he had been asked to investigate the effect that their products, specifically GM potatoes, could have on rats. His data showed that those being fed GM potatoes experienced stunted organ and brain growth and disturbance to their immune systems. Pusztai ... agreed to discuss his research on television in the hope of attracting new funding. His comments, which were promoted by the programme in a press release headed "new health fears over 'Frankenstein' food", started a media frenzy. Pusztai was suspended and his raw data was seized. According to [author Andrew] Rowell: "All GM work was stopped immediately and Pusztai's team was dispersed. His three PhD students were moved to other areas. He was threatened with legal action if he spoke to anyone. His phone calls and emails were diverted. No one was allowed to speak to him either." In Pusztai's telling ... the Rowett Institute came under pressure from senior figures in the government and the food industry. Two employees told him that the institute had taken calls from the office of Tony Blair, the prime minister.

Note: Read more about this important scientist. And for more on the dangers of GM food, see this important book summary. For more along these lines, see concise summaries of deeply revealing news articles on food system corruption and GMOs from reliable major media sources.


Maine just voted to become the nation's first 'right to food' state
2021-11-03, Washington Post
Posted: 2021-12-05 21:47:30
https://www.washingtonpost.com/business/2021/11/03/maine-right-to-food/

Maine voters approved an amendment Tuesday that enshrines the "right to food" – the first of its kind in the United States. The amendment to the state's constitution declares that all people have a "natural, inherent and unalienable right" to grow, raise, produce and consume food of their own choosing as long as they do so within legal parameters. Maine, a state with a bustling agricultural industry, has been at the forefront of the food sovereignty movement, which envisions a food system where producers also have control over how their goods are sold and distributed. The referendum was meant to ensure local communities have more agency over their food supply. "Power over our food supply is concentrated in a few individuals and corporations," [livestock farmer and advocate Heather] Retberg said. "Global companies dominate our food system and policy at the expense of our food self-sufficiency. This concentration of power threatens Mainers' individual rights to grow, raise, harvest, produce, and consume the food of our choosing now and in the future." Maine state Rep. Billy Bob Faulkingham, a Republican legislator who sponsored the legislation, has called it the "Second Amendment of food," empowering people to fight hunger and regain command over the food supply in an era of corporate domination. The nonprofit WhyHunger called the vote "a transformative step in ensuring the protection of food as an unequivocal basic human right."

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


What are community fridges? Inside the effort to reduce hunger amid COVID-19
2020-10-23, Today
Posted: 2021-09-20 00:35:19
https://www.today.com/food/what-are-community-fridges-inside-effort-reduce-hu...

More and more people are going hungry, with food bank lines stretching for blocks. One solution has been popping up in cities of all sizes: community fridges. The fridges, usually colorfully painted, can be found in public spaces like sidewalks and storefronts. Volunteers and community members keep them stocked with donated food and other supplies, and people can take what they need – no questions asked. While the pandemic and subsequent economic difficulty may have accelerated their use, community fridges aren't a unique idea; Ernst Bertone Oehninger, the co-founder of Freedge, a network that provides resources and information to community fridge operators around the world, said that he believes he first started hearing about the concept in 2012. Currently, Freedge's database lists nearly 200 fridges in the United States. When it comes to starting a community fridge, organizers described the process as surprisingly easy. The most difficult part, according to Sandra Belat, 24, who is preparing to open a fridge in Denver, Colorado, is securing a location, but the community has been eager to support the initiative. Community fridge organizers are responsible for more than just putting food in fridges: They also need to keep them clean, ensure that the items inside the fridge are safe and healthy and keep the fridges stocked. In addition to food donations, many community fridges are given supplies and financial donations, so the operators can purchase items to put in the fridges.

Note: Learn more in this inspiring article. Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


Revealed: the true extent of America's food monopolies, and who pays the price
2021-07-14, The Guardian (One of the UK's leading newspapers)
Posted: 2021-08-16 00:15:52
https://www.theguardian.com/environment/ng-interactive/2021/jul/14/food-monop...

A handful of powerful companies control the majority market share of almost 80% of dozens of grocery items bought regularly by ordinary Americans, new analysis reveals. A joint investigation by the Guardian and Food and Water Watch found that consumer choice is largely an illusion – despite supermarket shelves and fridges brimming with different brands. In fact, a few powerful transnational companies dominate every link of the food supply chain: from seeds and fertilizers to slaughterhouses and supermarkets to cereals and beers. The size, power and profits of these mega companies have expanded thanks to political lobbying and weak regulation which enabled a wave of unchecked mergers and acquisitions. The size and influence of these mega-companies enables them to largely dictate what America's 2 million farmers grow and how much they are paid, as well as what consumers eat and how much our groceries cost. It also means those who harvest, pack and sell us our food have the least power: at least half of the 10 lowest-paid jobs are in the food industry. Farms and meat processing plants are among the most dangerous and exploitative workplaces in the country. Overall, only 15 cents of every dollar we spend in the supermarket goes to farmers. The rest goes to processing and marketing our food. Less competition among agribusinesses means higher prices and fewer choices for consumers. Just four companies – Walmart, Costco, Kroger and Ahold Delhaize – control 65% of the retail market.

Note: For more along these lines, see concise summaries of deeply revealing news articles on food system corruption from reliable major media sources.


How Pesticide Companies Corrupted the EPA and Poisoned America
2021-06-30, The Intercept
Posted: 2021-07-11 20:08:31
https://theintercept.com/2021/06/30/epa-pesticides-exposure-opp/

Interviews with more than two dozen experts on pesticide regulation – including 14 who worked at the EPA's Office of Pesticide Programs, or OPP – described a federal environmental agency that is often unable to stand up to the intense pressures from powerful agrochemical companies, which spend tens of millions of dollars on lobbying each year and employ many former EPA scientists once they leave the agency. The enormous corporate influence has weakened and, in some cases, shut down the meaningful regulation of pesticides in the U.S. and left the country's residents exposed to levels of dangerous chemicals not tolerated in many other nations. This reporting has brought to light several instances in which the overlooking, burying, or scuttling of science has had direct consequences for human health. The alarming discoveries include an EPA report warning about the link between the pesticide glyphosate and cancer that never saw the light of day; the failure to consider evidence that a neonicotinoid pesticide causes brain damage; the refusal to investigate evidence that another pesticide that is an ingredient in Roundup may cause cancer ... and the agency's waiving of the vast majority of toxicity tests at the request of industry. The scientists who have identified these hazards described immense pressure from within the agency to overlook the risks they found. And several said they faced retribution for calling attention to the dangers of pesticides.

Note: For more along these lines, see concise summaries of deeply revealing news articles on corruption in government and in the corporate world from reliable major media sources.


20 million Americans still don't have enough to eat. A grass-roots movement of free fridges aims to help.
2021-06-28, Washington Post
Posted: 2021-07-11 19:51:34
https://www.washingtonpost.com/business/2021/06/28/hunger-philadelphia-free-f...

Darrell Brokenborough opened the bright yellow refrigerator that stood on the sidewalk outside a row home at 308 N. 39th St., smiled and said, "It's full." He balanced on his cane so he could take a closer look at the apples, yogurt, greens, pasta, cheese and chicken inside. On the front of the fridge was written: "Free food" and "Take what you need. Leave what you don't." Philadelphia now has more than 20 of these refrigerators sitting outside homes and restaurants, offering free food to anyone passing by. Volunteers keep the fridges clean and stocked with food donated from grocery stores, restaurants, local farmers and anyone with extra to share. The concept of the community fridge ― sometimes called a "freedge" ― has been around for more than a decade, but it exploded during the pandemic as hunger spiked in the United States and worldwide. There are now about 200 of these community fridges in the United States, up from about 15 before the pandemic. "What we're learning is when you do something like this, people will support it. People do have goodness and kindness, and they will bring food," said Michelle Nelson, founder of Mama-Tee.com, which now runs 18 bright yellow fridges in Philadelphia and has been inundated with requests to put more in place throughout the country. Nelson said the effort is part of the movement known as "mutual aid," where people, even those struggling, want to help one another and have a stake in the project.

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


European Parliament votes to ban caged animal farming by 2027
2021-06-22, Optimist Daily
Posted: 2021-07-04 15:51:22
https://www.optimistdaily.com/2021/06/european-parliament-votes-to-ban-caged-...

Last week, the European Parliament made its stance on animal welfare clear by calling for a ban on caged animal farming, after voting overwhelmingly in favor to end the practice. The non-binding resolution hopes to change animal agriculture and reinvent the food supply chain across Europe by removing cages. The Parliament vote – passed by an overwhelming majority voting in favor of the ban, with 558 members in favor to 37 votes against – sought to implement a ban on caged farming across the European Union. The vote followed a European Citizens' Initiative that started three years ago, and which gathered 1.4 million signatures in at least 18 member states in support of animal welfare. Olga Kikou, Head of Compassion in World Farming EU and one of the citizens leading the 'End the Cage Age' petition told Euronews that some animals never leave their cages during their lifetime: "We have estimated, and this is a very conservative number, that over 300 million animals, farmed animals, spend most of their life or their entire life in cages in Europe, every year." Following the committee's debate regarding the 'End the Cage Age' petition, the parliament decided in favor of the ban that aims to completely dismantle caged animal farming by 2027.

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


Donald Rumsfeld and the Strange History of Aspartame
2021-01-06, Huffington Post
Posted: 2021-05-23 15:39:47
https://www.huffpost.com/entry/donald-rumsfeld-and-the-s_b_805581

The chemical additive aspartame is very potentially a cancer and brain tumor-causing substance that has no place in our food. The reasons and means by which [Donald] Rumsfeld helped get it approved are nefarious at best, criminal at worst. Dr. John Olney, who founded the field of neuroscience called excitotoxicity, attempted to stop the approval of aspartame with Attorney James Turner back in 1996. The FDA's own toxicologist, Dr. Adrian Gross told Congress that without a shadow of a doubt, aspartame can cause brain tumors and brain cancer. According to the top doctors and researchers on this issue, aspartame causes headache, memory loss, seizures, vision loss, coma and cancer. It worsens or mimics the symptoms of such diseases and conditions as fibromyalgia, MS, lupus, ADD, diabetes, Alzheimer's, chronic fatigue and depression. In 1985, Monsanto purchased G.D. Searle, the chemical company that held the patent to aspartame, the active ingredient in NutraSweet. Ronald Reagan was sworn in as president January 21, 1981. Rumsfeld, while still CEO at Searle, was part of Reagan's transition team. This team hand-picked Dr. Arthur Hull Hayes, Jr., to be the new FDA commissioner. One of Hayes' first official acts as FDA chief was to approve the use of aspartame as an artificial sweetener in dry goods on July 18, 1981. When Searle was absorbed by Monsanto in 1985, Donald Rumsfeld reportedly received a $12 million bonus, pretty big money in those days.

Note: Donald Rumsfeld also made millions on bird flu drugs. For more along these lines, see concise summaries of deeply revealing news articles on corruption in government and in the food system from reliable major media sources.


How Food May Improve Your Mood
2021-05-06, New York Times
Posted: 2021-05-23 15:37:21
https://www.nytimes.com/2021/05/06/well/eat/mental-health-food.html

As people across the globe grappled with higher levels of stress, depression and anxiety this past year, many turned to their favorite comfort foods. But ... the sugar-laden and high-fat foods we often crave when we are stressed or depressed, as comforting as they may seem, are the least likely to benefit our mental health. Instead, whole foods such as vegetables, fruit, fish, eggs, nuts and seeds, beans and legumes and fermented foods like yogurt may be a better bet. Historically, nutrition research has focused largely on how the foods we eat affect our physical health, rather than our mental health. But ... a growing body of research has provided intriguing hints about the ways in which foods may affect our moods. A healthy diet promotes a healthy gut, which communicates with the brain through what is known as the gut-brain axis. Microbes in the gut produce neurotransmitters like serotonin and dopamine, which regulate our mood and emotions, and the gut microbiome has been implicated in mental health outcomes. "The gut microbiome plays a shaping role in a variety of psychiatric disorders, including major depressive disorder," a team of scientists wrote in the Harvard Review of Psychiatry. "Mental health is complex," said Dr. Jacka ... at Deakin University in Australia. "Eating a salad is not going to cure depression. But there's a lot you can do to lift your mood and improve your mental health, and it can be as simple as increasing your intake of plants and healthy foods."

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


The future of the food supply chain lives on a rooftop in Montreal
2021-02-06, Fortune
Posted: 2021-05-16 21:45:51
https://fortune.com/2021/02/06/brainstorm-reinvent-rooftop-farming-lufa-farms...

The world's biggest commercial rooftop greenhouse sits atop a former Sears warehouse in a semi-industrial northwestern quarter of Montreal. Early every morning, staff pick fresh vegetables, then bring them downstairs, where they get packed into heavy-duty plastic totes along with the rest of the day's grocery orders. Whatever Lufa doesn't grow in its four greenhouses comes from local farms and producers, mostly from within 100 miles. This is a modern foodie's dream: a tech-forward online shop full of locally grown, pesticide-free, ethically-sourced products at reasonable price points, delivered once a week to either your doorstep or a local pickup point in your neighborhood. Customers - Lufavores, as the company calls them - typically place their orders a few days before delivery through the online store, dubbed "the Marketplace," which Lufa built from scratch in 2012. That's how Lufa's suppliers know how much product to provide: They get forecasts first, then final order numbers, through their Lufa software. Technology is the underpinning of Lufa's success, and the owners know it. "We see ourselves as a technology company, in the sense that we solve with software," [cofounder Lauren] Rathmell, 32, says. "Nothing off-the-shelf can be applied to what we do, because it's so complex. We harvest food ourselves; we gather from farmers and food makers throughout the province; most of it's arriving just in time throughout the night to be packed in baskets for that day, and every order is fully unique."

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


A Weed Killer Is Increasingly Showing Up in People's Bodies
2017-10-24, Time
Posted: 2021-03-23 01:46:54
https://time.com/4993877/weed-killer-roundup-levels-humans/

The latest study to look at the long-term effects of Roundup, a popular weed killer developed by Monsanto in the 1970s, raises questions about the herbicide's possible contributions to poor health in certain communities. The study, published Tuesday in JAMA, tracked people over the age of 50 in southern California from 1993-1996 to 2014-2016, with researchers periodically collecting urine samples during that time. The percentage of people who tested positive for a chemical called glyphosate, which is the active ingredient in the herbicide Roundup, shot up by 500% in that time period. The levels of glyphosate also spiked by 1208% during that time. One trial from the UK, in which rats were fed low levels of glyphosate throughout their lives, found that the chemical contributed to a higher risk of nonalcoholic fatty liver disease, a condition in which fat accumulates in the liver and contributes to inflammation and scarring of the tissue. [Researcher Paul] Mills says that the levels of glyphosate documented in the people in his study were 100-fold greater than those in the rats. While Roundup was developed to eliminate most weeds from genetically modified crops – and thus reduce the amount of pesticides sprayed on them – recent studies have found that many weeds are now resistant to Roundup. That means growers are using more Roundup, which could only exacerbate potential negative health effects on people who consume those products.

Note: Bayer recently agreed to a $10 billion settlement over claims that its glyphosate-containing product RoundUp causes cancer. Meanwhile, Mexico is banning glyphosate and GMO corn. For more along these lines, see concise summaries of deeply revealing news articles on food system corruption and GMOs from reliable major media sources.


Mexico pressing ahead with GMO corn, glyphosate bans, says key official
2021-02-19, Reuters
Posted: 2021-03-14 16:32:43
https://www.reuters.com/article/us-mexico-agriculture/mexico-pressing-ahead-w...

Mexico is sticking to a plan to stop importing genetically modified corn and a ban on a widely used herbicide, a senior official told Reuters, doubling down on a policy that has pleased green advocates but alarmed industry leaders. The plan announced late last year by executive order aims to replace some 16 million tonnes of yellow corn imported mostly from U.S. farmers and nearly all of it genetically modified, with new, local production by 2024. Victor Suarez, the deputy agriculture minister and a key architect of the order, argued that GMO corn and the herbicide glyphosate are too dangerous and that local output and sustainable "agroecological" practices must be prioritized. He cited studies linking glyphosate to cancer and saying that it harmed pollinators like bees and separately alleged that GMO corn contaminates Mexico's native strains of the grain. "We have to put the right to life, the right to health, the right to a healthy environment ahead of economic and business (interests)," said the former congressman. Mexico is mostly self-sufficient in white corn, used for the country's staple tortillas, but meat producers have for years relied on growing volumes of yellow corn imports to fatten cows, pigs and chickens. Asked if the Dec. 31 decree applied to animal feed as well processed foods that include GMO corn, Suarez said that the law covers all food that "will eventually reach human consumption."

Note: For more along these lines, see concise summaries of deeply revealing news articles on GMOs and food system corruption from reliable major media sources.


Revealed: Monsanto owner and US officials pressured Mexico to drop glyphosate ban
2021-02-16, The Guardian (One of the UK's leading newspapers)
Posted: 2021-03-14 16:30:46
https://www.theguardian.com/business/2021/feb/16/revealed-monsanto-mexico-us-...

Monsanto owner Bayer AG and industry lobbyist CropLife America have been working closely with US officials to pressure Mexico into abandoning its intended ban on glyphosate, a pesticide linked to cancer that is the key ingredient in Monsanto's Roundup weedkillers. The moves to protect glyphosate shipments to Mexico have played out over the last 18 months, a period in which Bayer was negotiating an $11bn settlement of legal claims brought by people in the US who say they developed non-Hodgkin lymphoma due to exposure to the company's glyphosate-based products. The pressure on Mexico is similar to actions Bayer and chemical industry lobbyists took to kill a glyphosate ban planned by Thailand in 2019. Records show alarm starting to grow in the latter part of 2019 after Mexico said it was refusing imports of glyphosate from China. In denying a permit for an import shipment, Mexican officials cited the "precautionary principle", which generally refers to a policy of erring on the side of caution. Industry executives told US government officials that they feared restricting glyphosate would lead to limits on other pesticides and could set a precedent for other countries to do the same. Mexico may also reduce the levels of pesticide residues allowed in food, industry executives warned. "If Mexico extends the precautionary principle" to pesticide residue levels in food, "$20bn in US annual agricultural exports to Mexico will be jeopardized", [CropLife president Chris] Novak wrote to US officials.

Note: For more along these lines, see concise summaries of deeply revealing news articles on food system corruption from reliable major media sources.


Atlanta creates the nation's largest free food forest with hopes of addressing food insecurity
2021-03-02, CNN News
Posted: 2021-03-14 16:16:52
https://edition.cnn.com/2021/02/22/us/atlanta-free-food-forest-trnd/index.html

When a dormant pecan farm in the neighborhoods of south Atlanta closed, the land was soon rezoned and earmarked to become townhouses. But when the townhouses never came to fruition and with the lot remaining in foreclosure, the Conservation Fund bought it in 2016 to develop an unexpected project: the nation's largest free food forest. Thanks to a US Forest Service grant and a partnership between the city of Atlanta, the Conservation Fund, and Trees Atlanta, you'll find 7.1 acres of land ripe with 2,500 pesticide-free edible and medicinal plants only 10 minutes from Atlanta's airport. The forest is in the Browns Mill neighborhood of southeast Atlanta, where the closest grocery store is a 30-minute bus ride away. "Access to green space and healthy foods is very important. And that's a part of our mission," says Michael McCord, a certified arborist and expert edible landscaper who helps manage the forest. The forest is part of the city of Atlanta's larger mission to bring healthy food within half a mile of 85% of Atlanta's 500,000 residents by 2022, though as recently as 2014, it was illegal to grow food on residential lots in the city. Resources like the food forest are a rarity and necessity in Atlanta as 1 in 6 Georgians face food insecurity, 1 in 3 Browns Mill residents live below the poverty line, and 1 in 4 Atlantans live in food deserts. The forest is now owned by the parks department and more than 1,000 volunteers and neighbors are helping to plant, water and maintain the forest.

Note: Explore a treasure trove of concise summaries of incredibly inspiring news articles which will inspire you to make a difference.


What Are Sperm Telling Us?
2021-02-20, New York Times
Posted: 2021-03-01 16:33:52
https://www.nytimes.com/2021/02/20/opinion/sunday/endocrine-disruptors-sperm....

Sperm counts have been dropping; infant boys are developing more genital abnormalities; more girls are experiencing early puberty; and adult women appear to be suffering declining egg quality and more miscarriages. It's not just humans. Scientists report genital anomalies in a range of species, including unusually small penises in alligators, otters and minks. In some areas, significant numbers of fish, frogs and turtles have exhibited both male and female organs. Experts say the problem is a class of chemicals called endocrine disruptors, which mimic the body's hormones and thus fool our cells. This is a particular problem for fetuses as they sexually differentiate early in pregnancy. Endocrine disruptors can wreak reproductive havoc. These endocrine disruptors are everywhere: plastics, shampoos, cosmetics, cushions, pesticides, canned foods and A.T.M. receipts. They often aren't on labels and can be difficult to avoid. Chemical companies ... lobby against even safety testing of endocrine disruptors, so that we have little idea if products we use each day are damaging our bodies or our children. Still, the Endocrine Society, the Pediatric Endocrine Society, the President's Cancer Panel and the World Health Organization have all warned about endocrine disruptors, and Europe and Canada have moved to regulate them. But in the United States, Congress and the Trump administration seemed to listen more to industry lobbyists than to independent scientists.

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